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If you are a true connoisseur of food and will endure anything for a good meal, Mavalli Tiffin Rooms is the place to be. One of the oldest and well known places for its mouthwatering South Indian breakfast and the multi course lunch, MTR has been the favourite restaurant for millions of Bangaloreans. Chandrika writes abouts this pride of Bangalore.

M T R
The Icon of Bangalore

Mavalli Tiffin Rooms on Lalbagh Road

SOME THINGS, thankfully, never change. And it should not change, like the Mavalli Tiffin Rooms that dishes up staple South Indian breakfast/ tiffin to thousands of people every day. MTR for me has been an important part of my life. Having lived for the most part of my life close to MTR, my week was never complete without three to four visits to the restaurant . I am sure MTR, has literally millions of fans like me, just for the taste and cleanliness that the second best is not even close to it.

Mavalli Tiffin Rooms, a 'pure' vegetarian cuisine, more popularly called as MTR has been the pride of Bangalore and more so for the southerners for over 83 years now. Situated on Lalbagh Road, and very close to the Lalbagh gardens, the doors of this small vegetarian restaurant always opens for serpentine queues of joggers, walkers and the regulars waiting for their breakfast of mouth watering delicious Idli's, Dosas, Uppittu and Kesari Baath and hot piping coffee.


BREAKING NEWS : MTR FOODS SOLD FOR $100,000 Million
The 80-year-old Bangalore-based company MTR Foods has been sold to Orkla of Norway for $100 million or Rs 443 crore, according to a news posted on a HongKong-based website FinanceAsia.Com, reports DHNS from Bangalore.

Housed in a small old building MTR does not have the ambiance and décor that today's restaurant have to attract customers. MTR, in fact does not need to attract customers as managing their customers have been a big task for the staff. People wait for a couple of hours on a typical Saturday or Sunday just to get a table although the restaurant has three floors to serve. The ground floor is primarily for those "On the Go" customers who would want to get a quick bite or just coffee and tea. The first floor is where you register and wait for your turn for them to call you when the table is ready. The dining area is mainly for families & ladies where the interiors, the lights and fixtures, fading black & white photographs donning the walls remind one of the pre independence era. The service and treatment rendered is commendable by the waiters, who typically wear a shirt and a dhoti folded in half. Even more commendable is that they do not accept a TIP.

Starting as a small Brahmin's Café, MTR has always been one of the city's hottest eating spots. It has a reputation for savory food and high standards of hygiene and cleanliness. The greatest quality of MTR is their uncompromising Quality over the years. When price controls were imposed during the Emergency in 1975 MTR had to down their shutters not wanting to compromise on the quality over the price. MTR preferred to lose business rather than compromise on quality. This quality is maintained even today. In 1951, MTR was one of the first Indian restaurants to introduce steam sterilization, enhancing its reputation for cleanliness. MTR which has been a household name in Bangalore for over 80 years now has several products ranging from a variety of vegetarian snack foods and chips, soups, frozen foods, ready-to-eat meals, spices powders, pickles, vermicelli, and over 30 varieties of ice cream and ice cream cones.

While a food junkie like me would endure anything for a breakfast at MTR, not to be missed is the five-course vegetarian meal at Rs.75.00. Starting with a glass of grape juice in a small silver "tumbler", they serve Dosas, chappathis, Curries, Bisibele Baath, Rice, Sweets like Obbattu with ghee on it and a lot more that keeps coming one after the other. One of the sweets available at MTR is the Chandrahara, which has no parallel. The Thali is served on a Silver Plate, which is continuously replenished by the waiters. MTR is probably the only place where the waiters literally force you to eat the food.

MTR Foods Ltd., which is one of India's leading purveyors of packaged foods also exports canned foods, Ready to Eat Foods and spices to the United States, United Kingdom, Australia, Canada, Singapore, Malaysia, Japan and other Asian countries. The latest addition to the MTR Group is the "Namma MTR" chain of Retail stores opened in Bangalore and Dubai showcasing their range of products and also offers variety of fast foods.

The Rava Idli, which is one of the favourite breakfast dishes of south India, was invented by MTR. The discovery channel featured MTR on their show when they did a special on Indian food specialties. MTR received the Rotary Award for its quality and hygiene and was also recognized as the best South Indian Tiffin restaurant by the Times of India, a leading newspaper.

If you are a true connoisseur of food and will endure anything for a good meal, then do not miss MTR.
MTR is open Tuesday to Sunday 6:30am-noon, 12:30-2:30pm, and 7:30-9pm. It is closed on Mondays.
Mavalli Tiffin Rooms (MTR)
#11, Lalbagh Road ,
BANGALORE - 560 027,
INDIA .
Phone: 22220022

Website : http://www.mtrfoods.com

If you have been to Mavalli Tiffin Rooms recently and would like to comment on its quality of food or anything about the restaurant, please rate this restaurant here

D A Anand from Bangalore giving an Excellent rating says " Awesome Food, only cons is that its a bit time consuming out there."

Kishore from Bangalore rates the restaurant as Good and says "this restaurant is very famous for its pure and healthy food.... it gives a feeling of real taste of bangalore food to any tourists...."

 

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